Contact
819 758-6401 ext. 2379
chauvette.sam@cegepvicto.ca
With a mix of studies, social involvement, and work experience in the agri-food sector, I’ve been passionate about helping people produce healthy, eco-friendly food for over 20 years. Since becoming an agronomist in 2010, I’ve had the chance to work on a wide range of projects—from applied research and advisory services to start-up support, production, and the creation or review of knowledge transfer tools. What I love most is helping people bring their ideas to life, whether it’s starting up an agri-food business, developing a farming project, or creating new knowledge through research.
I’ve been fortunate to work alongside dedicated professionals and seasoned experts through organizations like CETAB+, CRAAQ, MAPAQ… and now CISA!
Since March 2023, I’ve been once again involved in developing agri-food projects, this time with northern communities—mostly focused on school-based greenhouse and hydroponic initiatives. It’s a real pleasure to be part of such a diverse team and to contribute to the success of its projects!
Research Themes
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Food production in northern and Indigenous contexts
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Food security
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Educational gardens
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Management of agricultural residual materials